Southwest Pasta Salad

Ingredients

Salad

• 1 lb tri-colored spiral pasta
• ½ cups cooked corn kernels
• ¾ cups cooked black beans
• 1 cup cherry tomatoes
• 2 green onions chopped 

Dressing

• 2 cups plain mayo
• 2 tsp smoked paprika
• 2 tsp chipotle powder
• 2 whole lime, juiced
• 2 tbsp apple cider vinegar
• 2 tbsp honey

Directions

Cook pasta to al dente and let cool. Add to bowl. Mix in beans, corn, green onions and tomatoes. In separate bowl, mix all of the dressing ingredients. Pour onto pasta and stir.